Easy Deviled Eggs

posted in: Appetizers | 0

Deviled eggs are an easy, make-ahead appetizer that are great for parties, picnics or potluck dinners. My version is a little different (and even easier!) than the traditional recipe, but tastes great and always goes over well with my guests. The … Read More

Pumpkin Mousse Parfait

posted in: Desserts | 0

Traditionally, in our family, Thanksgiving dinner always includes pumpkin pie (see Grandma’s recipe).  However, this year I decided to change it up a bit by serving pumpkin mousse parfait, that still have the familiar pumpkin pie flavors.  They require some assembly … Read More

Classic Coleslaw

posted in: Salads, Vegetables and Salads | 0

Way back when I was growing up on the farm, cabbage was a winter salad staple. My grandmother always prepared the most attractive and delicious coleslaw with grated cabbage, apple and carrot. After mixing it with her homemade cooked salad … Read More

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