Crock Pot Salsa Chicken

Crock pot salsa chicken is a delicious, very easy recipe that only uses 4 ingredients and takes about 5 minutes to prepare.

Crockpot Salsa Chicken

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Prep Time: 5 minutes

Cook Time: 1 hour 30 minutes

Total Time: 1 hour 35 minutes

Course: Main Course

Cuisine: Mexican

Servings: 6 servings

Calories: 294kcal

Crock pot salsa chicken is a delicious, very easy recipe that only uses 4 ingredients and takes about 5 minutes to prepare.

Ingredients

• 2 pounds of boneless skinless chicken breasts or thighs
• 1 ½ cups of salsa
• 1 lime
• 4 oz crumbled goat cheese

Instructions

• (optional) Put the liner inside the crock pot or spray the inside with cooking spray.
• Layer the chicken on the bottom of the crock pot.
• Add the salsa
• Juice the lime and add it to the crock pot.
• Cook on high in the crock pot for 1½ hours.
• Sprinkle the goat cheese over the top of the chicken just before serving.
• Serve over rice.

Notes

Pots:

5 - 7 quart crock pot

(optional) crock pot liner or cooking spray (these make clean up a breeze!)

Nutrition Facts

Crockpot Salsa Chicken

Amount Per Serving (1 g)

Calories 294 Calories from Fat 102

% Daily Value*

Fat 11.3g17%

Cholesterol 130.2mg43%

Sodium 508.4mg22%

Carbohydrates 5.6g2%

Sugar 2.7g3%

Protein 40.5g81%

* Percent Daily Values are based on a 2000 calorie diet.

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