This decadent southern sweet potato casserole made in a slow cooker is to-die-for! It is absolutely delicious as a side or a dessert for your holiday meal.
Prep Time 30 minutes
Cook Time 3 hours
Total Time 3 hours 30 minutes
You can also boil or bake the sweet potatoes if you prefer, but I think microwaving them is the easiest and fastest way to get them ready.
I like to use slow cooker liners in my crock pot. They make clean up so much easier!
You can also bake this recipe. Just spread the mixture out in a 9" x 13" pan and bake at 350F for 30 minutes.
If you are serving a smaller crowd, use half the measurements for the sweet potato mixture, but keep the measurements for the topping the same. Then cook it in a 4 quart slow cooker instead of a 6 quart.