White Wine Lemon Herb Shrimp Rotini

White Wine Lemon Herb Shrimp Rotini
White Wine Lemon Herb Shrimp Rotini

This White Wine Lemon Herb Shrimp Rotini is similar to a Shrimp Scampi but with some extra herbs and tomatoes for extra flavor.

 

White Wine Lemon Herb Shrimp Rotini

White Wine Lemon Herb Shrimp Rotini

Print Recipe Pin Recipe Add Comments

Rate Recipe:

Course: Main Course
Cuisine: Italian
Servings: 6 servings
This White Wine Lemon Herb Shrimp Rotini is similar to a Shrimp Scampi but with some extra herbs and tomatoes for extra flavor.

Ingredients

  • 1 16 ounce box of rotini
  • 4 Tbsp butter
  • 1 cooking onion chopped
  • 4 tsp garlic minced
  • 2 lbs shelled deveined shrimp
  • 6 tomatoes chopped
  • ½ cup white wine
  • juice of 1 lemon
  • ¼ cup fresh basil
  • ¼ cup fresh parsley
  • 1 tsp salt
  • ¼ tsp ground black pepper

Instructions

  • Cook the rotini in the large stockpot following the package instructions.  Drain the pasta and return it to the pot after it has finished cooking.
  • Meanwhile, melt the butter in the saucepan over medium heat.
  • Saute the onion and garlic in the butter until they are tender and translucent, about 5 minutes.
  • Add the tomatoes, wine, lemon juice, basil, parsley, salt and black pepper.
  • Bring the mixture to a boil.
  • Add the shrimp and cook, stirring frequently, until it has turned pink.
  • Stir the shrimp mixture into the rotini pasta in the stock pot.
  • Serve with grated parmesan cheese.

Notes

Pots:
large stockpot
large saucepan
Tried this recipe?Mention @EntertainingDiva or tag #entertainingdiva!

White Wine Lemon Herb Shrimp Rotini

Comments or questions on White Wine Lemon Herb Shrimp Rotini?  Tell us in the section below.

 

Sharing is caring!

You Might Also Like

2 Responses

Leave a Reply

Your email address will not be published. Required fields are marked *